Warehouse 345 (Dawson 1st Floor)

Stay Fresh

Warehouse 345 (Dawson 1st Floor)

Saturday, June 27
  • Breakfast Served from 7:00 am - 9:30 am
  • Lunch 11:00 am - 2:00 pm
  • Grab 'n' Go 7:00 am - 3:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:00 am - 9:30 am
  • Lunch     Mon-Fri, 11:00 am - 2:00 pm
  • Grab 'n' Go     Mon-Fri, 7:00 am - 3:00 pm

Located in building Dawson at 345 Boren Ave N.  Get your veg on at the ‘Wall of Greens’, a made-to-order salad bar (you can order online!) offering an abundance of fresh, local toppings. Taste all 8 house-made soups before you commit. Direct the making of your hand-carved sandwich. Tuck into delicious comfort foods such as classic rotisserie chicken, Beecher's mac and cheese or roasted vegetable shepherd’s pie. 

Have a hot breakfast of quinoa bowl, oatmeal or cooked-to-order eggs, potatoes and bacon. Or put together a feast of fruit, warm croissant, toast, yogurt, or cereal.

Payroll Deduction: Download PDF: Payroll Deduction POS

 

 

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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